8
Mar

Mardi Gras

   Posted by: Angelvoice   in Desserts, Food, LCHF, Hemmagjort

Sorry, this entry is only available in Svenska.

7
Jan

today i made a almond cod the lchf way.

   Posted by: Angelvoice   in Food, LCHF, Uncategorized

Sorry, this entry is only available in Svenska.

23
Dec

More christmas goodies the LCHF way

   Posted by: Angelvoice   in Food, LCHF

Sorry, this entry is only available in Svenska.

22
Dec

Christmas time and lots of good LCHF food

   Posted by: Angelvoice   in Food, LCHF

Sorry, this entry is only available in Svenska.

28
Nov

(Svenska) idag blev det lchf kokt torsk med äggsås a la Kim

   Posted by: Angelvoice   in Food, LCHF

Sorry, this entry is only available in Svenska.

13
Oct

Cheesecake

   Posted by: Angelvoice   in Food, LCHF

Sorry, this entry is only available in Svenska.

27
Sep

Meatzza instead of pizza.

   Posted by: Angelvoice   in Food, LCHF

Today i Made a LCHF meal called Meatzza a la kim.

Heres the recipy

1,5 kilo minced meat

2 eggs

1 msk tomato paste

1 tsk glorias heta. a hot apple salsa from a applefarm near by that i like to buy but any chilisauce or salsa will do fine.

2 garlicbits squesed

salt ,pepper,oregano,herbamare herbsalt,

Stir all the ingredients before adding the minced meat

When all that is added together then cram it down a pie form

heat it in the oven for approx. 15-20 min on 175 degrees

remove the fluids and let it stand on the afterwarmth while you cut the topping ingredients.

My topping was made up by

firstly spread some tomatosauce made by tomatopaste, cruched tomatos and glorias hot apple salsa

sprinkle some chopped salad onions, paprika, bacon, hot sausage with out e-621, mushrooms, mozzarellacheese

and then on top some grated cheese and last but not least dont forget to sprinkle oregano,basilika, herbsalt and blackpepper on the Meatzza which I almost forgot myself first.

Put it in the oven for 30-40 min appr. until the cheese got some colouring.

One slice made me very full but in a nice way. not as when you eat pizzadough.

This is how it looked before it got in the oven. and after i remembered the spices.

This Is when it was finished. just so delicious and really tasted like pizza. except no dough. Which is great for me.

21
Sep

(Svenska) Ett Drömsamhälle?

   Posted by: Angelvoice   in Uncategorized

Sorry, this entry is only available in Svenska.

5
Sep

Miss My Love

   Posted by: Angelvoice   in Uncategorized

Sorry, this entry is only available in Svenska.

12
Feb

Happy Valentines Day on Sunday

   Posted by: Angelvoice   in Uncategorized

What to do on Sunday with my loverboy that won’t involve going to the cinemas or restaurants to join all the other lovey dovey couples.

Cuddle at home with nice dinner selfmade and making love for hours?  *lol*

I wan’t to make something special that the salesmen havent taken over. They can’t charge me for making love with my hubby anyways. thank heavens for that. haha new law. pay tax for having sex.

Restaurant will be out of the question. Cant even eat half of what they serve anyways when following LCHF diet.

And I serve better food at home than they serve at the restaurants anyways. Not to brag. nah what the hell being swedish Jante timid aint my deal. screw jante . I am the best chef and great at cooking anyway.

Should put out some recipes on my page someday. just go to take photos on the food.

Restaurant food is so boring and similar in tastes wherever i went. Like all restaurants have the same big kitchen where all is made. watch food inc and you understand what i mean.

same tasteless ingredients, spices and additives in the sauce.

almost as boring as the frozen microwave food. Who eats them anyway? or buys them?

going to a restaurant is seldom a nice surprise, always same meny same  ready blended spices and ingredients like salt pepper and monosodium glutamate. yum yum not really.

the whole food industry is so mechanic, no heart in it. just machines no fresh spices, just genetically modified vegetables to last longer and to survive the long trip to the store.

Great that there is ecologicaly farmed and small farmers living close by that do it the old way from the earth to the table, to know where it comes from and not somewhere on the other side of this planet.

People nowadays don’t take their time to cook from scratch. don’t know the taste of how food could taste or real grown vegetables and ripe fruits should taste like.

Well guess the clock is saying i should sleep. stop thinking for a while. turn the thoughts to something else.

may the angels watch over us.

love and respect